Sean K. Brennan is a strategic executive with over 25 years of experience in business development, operations, and financial and human resource analysis, with a strong focus on QSR multi-unit expansion, franchising, scalable systems, and restaurant M&A deals. He has led growth initiatives across the restaurant, beverage, and CPG sectors, including founding and scaling internationally franchised brands and advising on acquisitions and market expansion for emerging and established brands alike.

A key strength in his approach is his expertise in assessing organizational culture and readiness for change, enabling him to drive successful restructuring efforts and integration strategies in M&A environments. With a proven track record of optimizing operations, increasing enterprise value, and aligning teams for sustainable growth, he excels in navigating complex transitions.

Sean holds a Master’s in Business Administration and Organizational Leadership, a Master of Public Administration, and was a Japanese Fulbright Scholar, is a WSET certified sommelier, and certified facilitator. Based in New York, he brings deep F&B industry knowledge and analytical acumen to investment banking and restructuring opportunities.